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Product of Nicaragua - a bicoastal seafood paradise.
Product form (lobster tails) - individually quick frozen and sleeve wrapped.
Product form (fish) - whole, cleaned in 25 and 50 lb cases.
Versatile - Lobster tails are available in a full range of sizes (5 oz. and larger) for any menu application. Whole fish maximize the chefs' options and allow for dramatic menu presentations.
Superior freshness - product is packed immediately after it is harvested.
Packed under strict HACCP controls - meets requirements of the U.S. Food and Drug Administration.
Handled with care - sorted by hand to ensure minimum defects and unparalleled uniformity.
Low customer investment - tails are packed in 10 lb cases to minimize holding costs.
Lobster tails are lightly treated with bisulfites (less than 100 ppm) to maintain optimum quality.
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Atlantic Warm Water Tails
Cultivated Vannamei
Fish |
